With the unique and “interesting” times we are living in, quarantine life was starting to feel a bit mundane. I think we’ve all been there at one point or another these last 7+ months, right? So to shake things up…
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After sleeping on this West Loop favorite, I was surprised by my sister with a birthday dinner at Roister! Three time Michelin Star recipient, Roister is an incredible…
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Back in April I had the opportunity to meet Johnny Besch, executive chef of BLVD. A hip, quaint, speak-easy like restaurant in the West Loop, BLVD’s seasonal menu’s showcase
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In full transparency, I was not a big fan of sushi until about 2 years ago when I studied abroad in Milan. It was then that I got a bit more adventurous
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